This is one of my favorite treats. I cannot remember the first time I had it. All I know is my Aunt Marilyn is the one who shared this treat with me. It's very simple to make. Best of all, it's pink and is perfect for baby showers (we now refer to this as "the baby shower dessert" in my house as I requested it for my shower!). I've made this dessert with sugar-free and fat free ingredients and it tastes just as good as the original.
Frozen Dessert
~ recipe provided by Aunt Marilyn
12 oz cool whip
1 can cherry pie filling
1 can sweetened, condensed milk
1 cup mini marshmallows
1 can crushed pineapple
In a large bowl, mix all ingredients together. Spread in 9x13 pan. Freeze overnight. Take from freezer and let sit one hour prior to serving.
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