Quick Chocolate Snack Cake

I found this recipe in the diabetic section of my fave cooking magazine.  When my diabetic Aunt Stella came to visit, I decided to make this for her.  It's a keeper.


Quick Chocolate Snack Cake
~ Taste of Home Healthy Cooking

1/3 cup unsweetened applesauce

1 cup sugar
1/2 cup sugar blend
1/2 cup egg substitute
1/2 cup water
1/3 cup canola oil
1 tsp vanilla extract
3/4 cup all-purpose flour
2/3 cup whole wheat flour
1/2 tsp baking soda
1/4 tsp salt
1/2 cup semisweet chocolate chips

In a large bowl, beat the applesauce, sugar, sugar blend, egg substitute, water, oil and vanilla until well blended. Combine the cocoa, flours, baking soda and salt; gradually beat into applesauce mixture until blended. Transfer to a 13x9" baking pan coated with cooking spray.

Bake at 350 for 20-25 minutes or until a toothpick inserted near the center comes out clean. Sprinkle with chips. Cool on a wire rack.

1 piece =s 170 calories, 6 g fat (1g saturated fat), 0 cholesterol.
Diabetic Exchanges: 2 starch, 1 fat